70915 Speciality Hammer  (2 kg)

Stainless steel loose meat needle: Meat tenderizer shortens cooking time, makes lean meat tender and won't clog teeth High-quality stainless steel: The meat tenderizer is not easy to rust, easy to cut muscle fibers, the meat is more compact and more delicious Baffles design: Safe and wear-resistant meat tenderizer, covers the steel needle, safe and sanitary Streamlined handle: The handle is ergonomic, comfortable to hold, and easy to store Cleaning method: The meat tenderizer spray cucut foam and let it sit for a while, then insert a long-bristled brush from the side and wash it, or soak the sponge with detergent, gently press the plastic protective plate, and then insert the needle part. After soaking for a while, rinse with water and dry