Berlinger Haus 16cm Sauce pan with lid, Black Rose Pan 1.2 L capacity  (Aluminium, Non-stick, Induction Bottom)

Berlinger Haus Sauce Pan with Lid Ø16 cm – Black Rose Collection Product Overview The Berlinger Haus 16 cm Sauce Pan with Lid from the Black Rose Collection offers exceptional cooking performance with a refined, minimalist look. Made from forged aluminum and featuring the exclusive TitanPro triple-layer non-stick coating, this saucepan is ideal for everyday tasks like heating, simmering, and melting. It includes a matching tempered glass lid, enhancing functionality while maintaining its signature matte black and rose gold aesthetic. This pan is part of a registered design series by Berlinger Haus, combining modern elegance with eco-conscious, high-efficiency cooking. Specifications Material: Forged aluminum with 3x durable TitanPro non-stick coating Pan Dimensions: Ø16 × 7.5 cm Capacity: 1.2 Litres Color: Matte black with rose gold handle and accents Finish: Matte surface with minimalist styling Lid: Tempered glass lid with steam vent and rose gold knob Handle: Ergonomic soft-touch handle with stay-cool feature and hanging hole Base: Turbo induction base for fast, even heating Compatibility: Suitable for all stovetops, including: Induction Gas Electric Ceramic Halogen Eco-Friendly & Safe: PFOA-free Lead-free Cadmium-free Design Status: Registered and protected design by Berlinger Haus Performance & Use This versatile 1.2L saucepan is designed for: Boiling and simmering sauces Preparing grains or small pasta portions Heating milk or soups Melting butter or chocolate Cooking baby food with precision The triple-layer TitanPro non-stick coating allows for low-fat cooking with excellent food release and easy cleaning, while the turbo induction base optimizes heat efficiency—saving time and energy on all types of cooktops. The included lid helps retain moisture, control splatter, and preserve flavor while cooking, making it ideal for both fast and slow-cooking recipes. Care Instructions Before First Use Wash with warm, soapy water. Rinse and dry thoroughly. Lightly coat the interior with oil and heat on low for 2–3 minutes to enhance non-stick performance (optional but recommended). During Use Always cook using low to medium heat. High temperatures can degrade the non-stick layer. Use only non-metal utensils (wood, silicone, or nylon) to protect the coating. Avoid aerosol sprays and sharp tools that can damage the surface. After Use Let the pan cool before washing to avoid thermal shock. Wash with a soft sponge and mild detergent. Dishwasher-safe, but handwashing is recommended to maintain coating integrity and extend lifespan. Avoid harsh abrasives or metal scouring pads. Storage Store in a dry place. Use a cloth or paper towel between pans when stacking to protect the non-stick coating. Hang by the handle to save space and preserve its stylish finish. Safety Guidelines Do not preheat the pan empty, especially on induction. Do not place in the oven unless specifically rated as oven-safe by the manufacturer. Avoid exposing the pan to rapid temperature changes (e.g., placing a hot pan under cold water). Keep away from open flames when not in use. Use the stay-cool handle for safe lifting and transport during and after cooking. Keep the lid's vent away from the face when removing to avoid steam burns.