Discover the vibrant flavors of Asian cuisine and beyond with the Berlinger Haus 28 cm Wok from the Sahara Collection. Finished in an elegant matt cream, this beautifully crafted wok is designed for high-heat stir-frying, deep-frying, steaming, and braising. Its generous capacity and advanced features make it an indispensable tool for quick, healthy, and flavorful cooking.
Key Features:
Premium Forged Aluminum: Ensures excellent heat distribution and retention for authentic stir-fry results without hot spots.
3x Titan Pro Non-Stick Coating: Durable, scratch-resistant, and ultra-smooth, allowing healthier cooking with minimal oil and effortless cleanup.
Ergonomic Soft-Touch Handle: Stays cool during cooking and offers a secure, comfortable grip for easy maneuvering.
Tempered Glass Lid with Silicone Soft-Close System: Provides a snug, quiet fit to trap heat and moisture, while allowing you to monitor your dishes.
Gold PVD Stainless Steel Knob: Adds a sophisticated accent and a secure grip.
Integrated Steam Vent: Helps release steam in a controlled way, avoiding boil-overs.
Minimalist Design & Matt Finish: Offers a serene, modern look with registered Berlinger Haus styling.
Turbo Induction Base: Optimizes heat transfer for faster, more efficient cooking on all hob types, including induction.
ECO-Friendly Construction: Free of PFOA, lead, and cadmium for safe, responsible cooking.
Generous Capacity: 28 cm diameter and 7.4 cm depth (3.2 L), perfect for family-sized meals.
Cleaning & Care Instructions
Before First Use:
Remove all packaging.
Wash thoroughly with warm water and mild dish soap.
Dry completely with a soft cloth.
Condition the non-stick surface by applying a light oil coating, heating on low for 30 seconds, then letting cool and wiping off excess oil.
Daily Cleaning:
Allow the wok and lid to cool completely before cleaning.
Hand wash with mild soap and a soft sponge.
Avoid metal utensils, abrasive pads, and harsh detergents.
Pay attention to the silicone seal on the lid to remove any trapped food, using a soft brush if needed.
For stuck-on residue, soak the wok in warm soapy water for 15–20 minutes, then wipe clean.
Rinse thoroughly and dry immediately to prevent water spots.
General Care:
Use wooden, silicone, or heat-resistant plastic utensils.
Avoid prolonged high heat, and never preheat an empty wok for extended periods.
Store carefully, ideally with a soft cloth or pan protector to prevent scratches.
Store the lid separately or with a protector to preserve the silicone seal and glass.
Dishwasher use is not recommended; if used, select a gentle cycle and mild detergent to protect the non-stick coating and gold PVD knob.
Avoid harsh or abrasive chemicals on any part of the wok or lid.
By following these simple care steps, your Berlinger Haus Sahara Collection Wok will deliver exceptional cooking results and maintain its beauty and performance for years to come.