Bruce Jack Shiraz (Syrah) Red Wine  (750 ml)

Sourced From Wildepaardekloof # Ashton, The Drift Estate And Hemel-En-Aarde. All Grapes Are Low Yields, Sustainably Farmed And Hand Picked.Cabernet Franc And Malbec, Are Destemmed Respectively, Grenache Is Wholecluster Carbonic Fermentation In A Closed Tank Under Co2. Must Was Keptcool For 5-7 Days, After Which Tanks Were Warmed Up And Natural Yeastcarried Out The Fermentation. Pressed Off The Skins 24-31 Days Aftercompletion Of Alcoholic Fermentation Using A Traditional Basket Press.Natural Malolactic Fermentation Took Place In Barrel. Wine Was In Barrelfor 20 Months And Racked Three Times Before Bottling. Course Filtrationonly, No Fining.