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| Flavour | - Dark chocolate, Intense Cocoa, Deep, Bitterness, Fruity Notes, Earthy Tones, Sourness, Sweetness, Vanilla Hint
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| Organic | |
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| Storage Instructions | - 12–20°C (54–68°F) – cool and stable, < 70% relative humidity, Store in a dark place – away from direct sunlight or artificial light, Keep in original resealable bag or an airtight container once opened, Store away from strong-smelling foods (chocolate easily absorbs odors)
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| Allergens Information | |
| Calories Value | |
| Nutrient Content | - Amount per 100 g Calories ~539 kcal Fat ~39 g Saturated Fat ~23 g Carbohydrates ~30.8–31 g Sugars ~26 g Fibre ~14 g Protein ~8.8 g Salt ~0.02 g (~20 mg sodium) Iron ~20.9 mg Calcium ~48.9 mg
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| Ingredients | - Cocoa mass Sugar Fat-reduced cocoa powder Cocoa butter Emulsifier: Soy lecithin (E322) Natural vanilla flavoring
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| Texture | - is highly refined and professional-grade, making it ideal for baking, molding, and enrobing
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| Manufacturing Process | |
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| Usage Instructions | - Baking, Tempering, Mousse, Drizzling & Glazing, Ganache, Hot Chocolate
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