| Ingredients | - Milk Chocolate (30%) , Hazelnuts (28.5%), Sugar, Vegetable Oil (Palm*), Wheat Flour, Whey Powder, Fat-Reduced Cocoa Powder, Emulsifier, Raising Agent , Salt, Flavouring (Vanillin). Total Cocoa Solids: 16% / In Milk Chocolate: 42% Confetteria Raffaello: Ingredients: Vegetable Fats , Desiccated Coconut (23.5%), Sugar, Whole Almond (8%), Skim Milk Powder, Whey Powder, Wheat Flour, Tapioca Starch, Flavourings, Emulsifier, Salt, Raising Agent. Ferrero Rondnoir: Crisp dark chocolate covered specialty, with a smooth filling and a dark chocolate center. Ingredients: Dark chocolate (40.5%) , Sugar, Vegetable fat (palm*), Wheat flour, Fat reduced cocoa powder, Whey powder, Skim milk powder, Milk chocolate, Wheat starch, Vegetable oil , Cocoa butter, Emulsifier: lecithins (soy), Glazing agent , Whey proteins, Cocoa mass, Raising agents, salt, flavouring: vanillin. Total cocoa solids: 28% / in dark chocolate: 52.5% / in milk chocolate: 38.5% *Sustainable and segregated certified palm oil.
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