Generic 28cm Cast Iron Wok Wok 4 L capacity  (Carbon Steel, Non-stick)

This wok is seasoned to retain a non-stick surface and is also rust-resistant when treated with oil regularly. The wok is particularly stable due to its machine construction. Thanks to the practical wooden handle, the wok is particularly easy to rotate. With a diameter of 28cm, it provides enough space even for large portions. The thin material heats up very quickly, while the edges of the pot stay cool. The temperature inside the wok can be adjusted very easily and is ideal for regulating the different cooking points of fish, meat, vegetables, etc. Thanks to its flat base, the wok can be used for cooking on any standard type of stove: induction or ceramic as well as gas or open flame. Do not use soap to clean the wok as this will damage the coating. For optimal care after use, wash your wok by hand and grease it with a light layer of oil after each cooking session and season it regularly with unflavored oil.