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| Nutrient Content | - 53 calories, with the majority coming from carbohydrates (around 13 grams, including 7 grams of sugar). It is very low in fat and protein, but high in sodium (around 130-160 mg per serving). The sauce is not a significant source of vitamins or minerals, though it may contain some vitamin C.
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| Ingredients | - a sweet component like sugar or pineapple juice, a sour component such as vinegar, a savory element like soy sauce, and cornstarch to thicken it.
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| Classification And Use | - to enhance flavor in various ways, including as a cooking sauce for dishes like sweet and sour chicken, pork, or meatballs, and as a dipping sauce for appetizers like egg rolls and potstickers
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